Bacony Sweet Potato Chips

 
Crispy on the outside, creamy on the inside! You won't believe how easy this recipe is. Try it out!

Prep time: 10 mins
Cook time: 40 mins
Serves: 4

Ingredients:

• 4 large sweet potatoes
• 2 Tbsp olive oil
• 1 Tbsp Deliciou Original Bacon Seasoning
• ½ cup vegan mayonnaise

1. Preheat oven to 200C/400F.
2. Peel and slice sweet potatoes evenly into 1 cm thick chips, then toss in a bowl with oil and a pinch of salt.
3. Arrange on a tray and bake for 30-40 mins, or until golden and crispy. 
4. Once cooked, toss in a bowl with 1 Tbsp Deliciou Original Bacon Seasoning and serve with vegan mayonnaise. Get ‘em while they’re hot!